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Halal Whole Chicken – Japan Processed (2.2kg)|国産ハラール丸鶏
Chicken
Meat & Fish
¥2,268
Base Price:
¥2,100
Tax (8.00%):
¥168
Total:
¥2,268
Product Description
This whole halal chicken (2.2kg–3kg) is processed in Japan under strict hygiene and halal standards. Perfect for roasting, stuffing, or large family meals. Fresh, flavorful, and free from additives.
日本国内で加工されたハラール認証の国産丸鶏(2.2kg~3kg)。ローストや詰め物料理、大人数の食事に最適。新鮮で旨みたっぷり、無添加で安心してお召し上がりいただけます。
🍗 Recommended Uses:
Whole roasted chicken
Chicken biryani or kabsa
Stuffed chicken with herbs and rice
Family gathering meals
日本国内で加工されたハラール認証の国産丸鶏(2.2kg~3kg)。ローストや詰め物料理、大人数の食事に最適。新鮮で旨みたっぷり、無添加で安心してお召し上がりいただけます。
🍗 Recommended Uses:
Whole roasted chicken
Chicken biryani or kabsa
Stuffed chicken with herbs and rice
Family gathering meals
100% Halal Certified
All products are certified halal by recognized Islamic authorities. We maintain strict halal standards in sourcing and processing.
Premium Quality
We source only the highest quality ingredients from trusted suppliers. Fresh, authentic products delivered to your doorstep.
Fast Delivery
Customer Love
5-Star Rating
Quality Assured
Key Features
- Premium Quality
- Authentic Ingredients
- Halal Certified
- Fresh & Natural
- Best Before Date
- Quality Assured
Product Specifications
Product Name:
Halal Whole Chicken – Japan Processed (2.2kg)|国産ハラール丸鶏
SKU:
142
Categories:
Chicken
Meat & Fish
Stock Status:
In Stock
Available Quantity:
50 units
Country of Origin:
JP Japan
Shipping & Returns
Shipping Information
- Free shipping on orders over ¥5000
- Standard delivery: 2-3 business days
- Express delivery: 1-2 business days
- Same-day delivery available in select areas
Return Policy
- 30-day return policy for unused items
- Free returns for defective products
- Contact customer service for returns
- Refunds processed within 5-7 business days
Customer Reviews
4
out of 5
1 reviews
Nour Hassan Guest
Feb 15, 2024
Halal whole chicken 2.2kg is perfect for family meals! Certified halal and excellent quality. Perfect size for roasting and traditional cooking methods.